If the supplier documentation specifies bacteriostatic water, there is a reason, and that reason is almost always "this is for multiple-withdrawal use."
The distinction worth internalising is that bacteriostatic water is for preservation during use, not for sterilisation of contaminated material.
The underlying point is that the timeline after opening is: zero to 24 hours is almost risk-free, 24 hours to 7 days is low-risk if refrigerated, 7 to 28 days is acceptably low-risk if refrigerated and handled correctly, and over 28 days is guesswork.
One qualification: the 28-day date is not a hard expiry, it is a guideline based on convention and risk assessment.
Do not use bacteriostatic water as a substitute for aseptic technique.
4This should probably be in the site help pages rather than buried in an answer. – w_okoye 5 months ago 5Good answer, but the confidence interval in the cited trial is wider than implied. – lyoph_cake 7 months ago add a comment