Accepted answer
Start with the arithmetic, because the answer to the practical question is usually a number and the number is usually achievable.
DEXA precision is better than people assume for fat mass and worse than people assume for lean mass in a single scan — the least significant change for regional lean mass on a well-maintained scanner is on the order of a few per cent. That means two scans three months apart can differ without anything having happened, and it means a scan sequence needs to be at least three points before a trend is interpretable.
Protein target arithmetic
| Body mass | 1.2 g/kg | 1.6 g/kg | 2.0 g/kg | Per meal at 1.6 (÷3) |
|---|
| 62 kg | 74 g | 99 g | 124 g | 33 g |
| 74 kg | 89 g | 118 g | 148 g | 39 g |
| 88 kg | 106 g | 141 g | 176 g | 47 g |
| 103 kg | 124 g | 165 g | 206 g | 55 g |
| 124 kg | 149 g | 198 g | 248 g | 66 g |
At roughly 4 kcal per gram, 141 g of protein is about 564 kcal — a substantial fraction of a 900 kcal budget, which is the real constraint.
Concretely, food noise returning is not obviously tolerance. Receptor desensitisation is one hypothesis; a second is that the initial effect was partly novelty and partly the steep early deficit, and a third is that intake has drifted upward and the signal is being outcompeted rather than weakened. The three make different predictions about what a dose increase would do.
SURMOUNT-4 provides the cleanest maintenance-versus-withdrawal contrast available in the class, and it is the reference for any claim about what happens after stopping[1].
One qualification: none of this is a clinical assessment, and unexplained loss of function rather than of mass is a reason to see someone rather than to adjust a programme.
Two resistance sessions a week and a protein target you actually hit will do more than any refinement beyond them.