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Does cagrilintide adsorb measurably to the vial wall at 6.67 mg/mL?

Asked 18 May 2024Modified 23 months agoViewed 21k times
37

What I have: cagrilintide · 6.67 mg/mL.

This should be a straightforward calculation and I keep getting two different answers.

The numbers are arbitrary; the method is what I am after.

Can someone show the working rather than just the answer?

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askedeoin_mcgarry18k3818 May 2024
2Add the diluent — a preservative changes the in-use period entirely. – tandem_gradient 8 months ago
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2 Answers

Accepted answer first, then by votes
87

Accepted answer

6.67 mg/mL is 6670 µg/mL — roughly 667 times the concentration at which surface adsorption is measurable. Losses to glass and plastic matter in the low microgram-per-millilitre range, where a monolayer on the wall is a real fraction of what is in solution. At 6.67 mg/mL that same monolayer is a rounding error. If you see an apparent loss at this concentration, suspect the dilution step or the assay before you suspect the wall.

The honest answer is that most reported "degradation" is adsorption and dilution error rather than chemistry.

Hydrolysis cleaves the backbone, most readily at aspartate-proline and aspartate-glycine sequences, and is acid-catalysed. In a dry solid it barely proceeds at all.

Degradation pathway by condition

PathwayDominant whenDetected by
DeamidationSolution, neutral to alkaline pHRP-HPLC, +1 Da on MS
OxidationLight, trace metals, peroxidesRP-HPLC, +16 Da on MS
HydrolysisSolution, extremes of pHRP-HPLC, fragment masses
AggregationAgitation, interfaces, high concentrationSEC, visual haze; often invisible on RP-HPLC
Freeze-concentration damageFreeze-thaw of buffered solutionSEC, loss of recovered content

A mass spectrum resolves most of this: minus eighteen is dehydration or succinimide, plus one is deamidation, plus sixteen is oxidation, and an unchanged mass with a shifted retention time is an isomer.

Deamidation via the succinimide intermediate is well characterised, with sequence-dependent rates highest for asparagine-glycine motifs.

The caveat is that none of these pathways can be seen by looking at a vial, and a clear solution can be substantially degraded.

Cold, dry, dark, still. Those four words cover most of the mitigation.

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answered · acceptedseven_day_half31k13821 Aug 2024
Adding a vote because this deserves more of them. – Dr_Otto_Lindqvist 9 months ago
2I have kept vials both ways for a year and this matches what I saw. – Dr_Nadia_Farsi 37 days ago
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75

The relevant point is that a mass shift of plus one dalton is deamidation and plus sixteen is oxidation, so degradation is often visible in a mass spectrum if anyone looks.

Deamidation converts asparagine or glutamine to the corresponding acid via a succinimide intermediate, adding one dalton. It is base-catalysed, accelerates above neutral pH and is the dominant aqueous pathway for many peptides.

Oxidation targets methionine, cysteine and tryptophan, adding sixteen daltons per oxygen. It is catalysed by trace metals and promoted by dissolved oxygen and by light.

Sequence decides which pathways are even available. Check the residues.

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answereda_lindgren58k2481 Sept 2024
5Adding for future readers: the domestic leg after delivery is the part you control. – stopper_core 8 months ago
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